Portuguese Recipes

Portuguese Side Dishes

Rice, potatoes, greens, and simple preparations to accompany bacalhau, fish, roasted meats, and Portuguese snacks.

Editorial illustration of Portuguese Side Dishes

8 published recipes

A curation to navigate the Portuguese table.

The recipes below remain in their main categories but have also been gathered here by theme, region, or occasion.

Photo of Cenouras à algarvia - traditional Portuguese recipe Recipe published

Cenouras à algarvia

Boiled and marinated carrots with garlic, vinegar, olive oil, and herbs.

Category: Appetizers and Snacks

Region: Algarve

Time: 30 min

Difficulty: Easy

See recipe
Photo of Migas alentejanas - traditional Portuguese recipe Recipe published

Migas alentejanas

Stale bread cooked with garlic, olive oil, and fat, a rustic side dish from Alentejo.

Category: Appetizers and Snacks

Region: Alentejo

Time: 45 min

Difficulty: Medium

See recipe
Photo of Batatas a murro - traditional Portuguese recipe Recipe published

Batatas a murro

Small boiled potatoes, lightly crushed and golden with olive oil and garlic.

Category: Appetizers and Snacks

Region: National

Time: 45 min

Difficulty: Easy

See recipe
Photo of Arroz de tomate - traditional Portuguese recipe Recipe published

Arroz de tomate

Moist rice with tomato, onion, garlic, and olive oil, a classic side for fish.

Category: Appetizers and Snacks

Region: National

Time: 35 min

Difficulty: Easy

See recipe
Photo of Arroz de grelos - traditional Portuguese recipe Recipe published

Arroz de grelos

Portuguese rice with greens, garlic, and olive oil, served as a side for meats and fish.

Category: Appetizers and Snacks

Region: North / National

Time: 40 min

Difficulty: Easy

See recipe
Photo of Esparregado - traditional Portuguese recipe Recipe published

Esparregado

Salty cream of spinach or turnip tops with garlic, olive oil, and a touch of vinegar.

Category: Appetizers and Snacks

Region: National

Time: 35 min

Difficulty: Easy

See recipe
Photo of Grelos salteados com alho e azeite - traditional Portuguese recipe Recipe published

Grelos salteados com alho e azeite

Greens sautéed with garlic and olive oil, a simple side for Portuguese dishes.

Category: Appetizers and Snacks

Region: North / National

Time: 22 min

Difficulty: Easy

See recipe
Photo of Milho frito madeirense - traditional Portuguese recipe Recipe published

Milho frito madeirense

Cubes of boiled corn, set and fried until golden.

Category: Appetizers and Snacks

Region: Madeira

Time: 1 h 05 min

Difficulty: Medium

See recipe

Community Recipes

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